{"id":15498,"date":"2018-02-03T12:32:00","date_gmt":"2018-02-03T11:32:00","guid":{"rendered":"https:\/\/foodies-rpd-3fpn.ew1.rapydapps.cloud\/?p=15498"},"modified":"2025-11-23T15:19:30","modified_gmt":"2025-11-23T14:19:30","slug":"schoko-guglhupf-fuer-leckermaeulchen","status":"publish","type":"post","link":"https:\/\/foodies.social\/schoko-guglhupf-fuer-leckermaeulchen\/","title":{"rendered":"Schoko-Guglhupf f\u00fcr Leckerm\u00e4ulchen"},"content":{"rendered":"\n

Der Guglhupf z\u00e4hlt meiner Meinung nach zu den einfachsten Rezepten und kommt bei G\u00e4sten immer gut an. Besonders beliebt ist der Schoko-Guglhupf.<\/p>\n\n\n\n

Zutatenliste<\/h3>\n\n\n\n
250 g<\/td>Butter<\/td><\/tr>
150 g<\/td>Kochschokolade<\/td><\/tr>
1 Schuss<\/td>Milch<\/td><\/tr>
30 g<\/td>Kakaopulver<\/td><\/tr>
200 g<\/td>Zucker<\/td><\/tr>
1 Prise<\/td>Salz<\/td><\/tr>
250 g<\/td>250 g Mehl<\/td><\/tr>
5 St\u00fcck<\/td>Eier<\/td><\/tr>
1 P\u00e4ckchen<\/td>Backpulver<\/td><\/tr>
1 Schuss<\/td>Rum<\/td><\/tr>
1 P\u00e4ckchen<\/td>Vanille<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Zubereitung<\/h3>\n\n\n\n

Butter cremig r\u00fchren und nach und nach Eier, Salz, Zucker und Vanille unterr\u00fchren.<\/p>\n\n\n\n

Schokolade schmelzen mit 1 EL Butter schmelzen und ebenfalls zum Teig hinzuf\u00fcgen.<\/p>\n\n\n\n

10 bis 15 Minuten durchgehend r\u00fchren und Ofen mit 180\u00b0 Hei\u00dfluft vorheizen.<\/p>\n\n\n\n

Danach Kakaopulver, Mehl und Backpulver untermengen.
Um den Teig nochmals cremiger zu machen jeweils einen Schuss Milch und Rum.<\/p>\n\n\n\n

Ca. 30 Minuten im Ofen backen.<\/p>\n\n\n\n

\"\"
Fotos by Markus Spiske \/ foodiesfeed.com<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"

Der Guglhupf z\u00e4hlt meiner Meinung nach zu den einfachsten Rezepten und kommt bei G\u00e4sten immer gut an. Besonders beliebt ist der Schoko-Guglhupf. Zutatenliste 250 g\u2026<\/p>\n","protected":false},"author":22,"featured_media":18700,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[188,3755,180],"class_list":["post-15498","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts-suesses","tag-guglhupf","tag-kuchen","tag-schokolade",""],"bb_bookmark":{"bookmark_id":0,"is_bookmarked":false,"bookmark_date":0},"yoast_head":"\nSchoko-Guglhupf f\u00fcr Leckerm\u00e4ulchen | foodies.social<\/title>\n<meta name=\"description\" content=\"Der Guglhupf z\u00e4hlt meiner Meinung nach zu den einfachsten Rezepten und kommt bei G\u00e4sten immer gut an. 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Besonders beliebt ist der Schoko-Guglhupf.<\/p>"}],"data":[],"style":{"textAlign":"left","color":"","dropCap":false,"parent_style":{}}},{"type":"core\/heading","render":"<h3 class=\"wp-block-heading\" id=\"h-zutatenliste\">Zutatenliste<\/h3>","content":"Zutatenliste","data":[],"style":{"align":"left","parent_style":{},"header":"h3","fontSize":"21px"}},{"type":"core\/table","render":"<figure class=\"wp-block-table is-style-stripes\"><table class=\"has-fixed-layout\"><tbody><tr><td class=\"has-text-align-right\" data-align=\"right\">250 g<\/td><td class=\"has-text-align-left\" data-align=\"left\">Butter<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">150 g<\/td><td class=\"has-text-align-left\" data-align=\"left\">Kochschokolade<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">1 Schuss<\/td><td class=\"has-text-align-left\" data-align=\"left\">Milch<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">30 g<\/td><td class=\"has-text-align-left\" data-align=\"left\">Kakaopulver<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">200 g<\/td><td class=\"has-text-align-left\" data-align=\"left\">Zucker<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">1 Prise<\/td><td class=\"has-text-align-left\" data-align=\"left\">Salz<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">250 g<\/td><td class=\"has-text-align-left\" data-align=\"left\">250 g Mehl<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">5 St\u00fcck<\/td><td class=\"has-text-align-left\" data-align=\"left\">Eier<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">1 P\u00e4ckchen<\/td><td class=\"has-text-align-left\" data-align=\"left\">Backpulver<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">1 Schuss<\/td><td class=\"has-text-align-left\" data-align=\"left\">Rum<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">1 P\u00e4ckchen<\/td><td class=\"has-text-align-left\" data-align=\"left\">Vanille<\/td><\/tr><\/tbody><\/table><\/figure>","content":"<figure class=\"wp-block-table is-style-stripes\"><table class=\"has-fixed-layout\"><tbody><tr><td class=\"has-text-align-right\" data-align=\"right\">250 g<\/td><td class=\"has-text-align-left\" data-align=\"left\">Butter<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">150 g<\/td><td class=\"has-text-align-left\" data-align=\"left\">Kochschokolade<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">1 Schuss<\/td><td class=\"has-text-align-left\" data-align=\"left\">Milch<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">30 g<\/td><td class=\"has-text-align-left\" data-align=\"left\">Kakaopulver<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">200 g<\/td><td class=\"has-text-align-left\" data-align=\"left\">Zucker<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">1 Prise<\/td><td class=\"has-text-align-left\" data-align=\"left\">Salz<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">250 g<\/td><td class=\"has-text-align-left\" data-align=\"left\">250 g Mehl<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">5 St\u00fcck<\/td><td class=\"has-text-align-left\" data-align=\"left\">Eier<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">1 P\u00e4ckchen<\/td><td class=\"has-text-align-left\" data-align=\"left\">Backpulver<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">1 Schuss<\/td><td class=\"has-text-align-left\" data-align=\"left\">Rum<\/td><\/tr><tr><td class=\"has-text-align-right\" data-align=\"right\">1 P\u00e4ckchen<\/td><td class=\"has-text-align-left\" data-align=\"left\">Vanille<\/td><\/tr><\/tbody><\/table><\/figure>","data":{"rows":[{"style":{"background-color":"#f0f0f0","text-color":"","is_head":false},"columns":[{"type":"core\/paragraph","render":"250 g","content":[{"type":"text","data":"250 g"}],"data":{"html":"250 g"},"style":{"align":"right"}},{"type":"core\/paragraph","render":"Butter","content":[{"type":"text","data":"Butter"}],"data":{"html":"Butter"},"style":{"align":"left"}}]},{"style":{"background-color":"","text-color":"","is_head":false},"columns":[{"type":"core\/paragraph","render":"150 g","content":[{"type":"text","data":"150 g"}],"data":{"html":"150 g"},"style":{"align":"right"}},{"type":"core\/paragraph","render":"Kochschokolade","content":[{"type":"text","data":"Kochschokolade"}],"data":{"html":"Kochschokolade"},"style":{"align":"left"}}]},{"style":{"background-color":"#f0f0f0","text-color":"","is_head":false},"columns":[{"type":"core\/paragraph","render":"1 Schuss","content":[{"type":"text","data":"1 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