Ravioli with mascarpone-basil cream & tomato sauce
Homemade pasta is simply the best there is and no comparison to store-bought ravioli, tortellini & Co. And it's not hard to...
Spicy One-Pot Pasta with Chorizo and Vegetables
Almost everyone loves pasta and for some time now, one pasta trend has been gaining more and more popularity: the spicy one-pot pasta. This type of pasta preparation is...
Healthy spinach lasagna with crispy cheese
For a lasagna, the most important ingredients are the lasagna sheets, and for the fillings, there are no limits to your imagination. However, there are a few things to consider...
Ravioli Filled with Ground Pork
This ravioli recipe is quick to make. It's also suitable for using up leftovers if you have small amounts of ground pork left. Then simply add the ingredients...
Ricotta Fig Pasta
After I already showed you the recipe for a light tuna-avocado tartare as an appetizer, today we come to the main course for my Valentine's menu: Ricotta Fig Pasta. The Italians knew it...
Ravioli filled with beef
Ravioli are filled pasta pockets. The fillings vary greatly depending on taste and can be filled with meat or vegetarian. In this recipe, I use chopped...
